Description
DARK CHOCOLATE, INTENSE, ROBUST
Taste profile – Traditional Italian blended coffee beans. Perfect for a traditional Italian espresso coffee. A rich, smooth, full-roasted blend of Coffee with deep crema. South American and African arabicas and Vietnam Robusta blend of coffee beans resulting in a full bodied coffee with a liquorice sweetness to finish. Strength of 5. Small batch roasted and hand packed in foil fresh bags.
Farm Sourced – Ethiopia, Vietnam, Basket Arabica. 80 / 20 Arabica, Robusta Whole beans.
We recommend you always store your coffee in an airtight container in a cool, dark place. For the best flavour we recommend using it within 2 weeks.